We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
plum preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM BIBB LETTUCE SALAD
cucumbers, radishes, creamy herb vinaigrette, croutons

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Blossom Bluff nectarines, hazelnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM CARROT SOUP
dill oil

SANDWICHES $9.00

MARIN SUN FARMS SLOW BRAISED PORK
fennel tapenade

MARIN SUN FARMS BEEF PASTRAMI
lemon aioli, pickled cabbage

MARIQUITA FARM HASS AVOCADOS AND CUCUMBERS
spicy harissa, fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

SHORT RIB RAGU
creamy polenta

ROTISSERIE $12.50

includes one side

MARIN SUN FARMS ROAST BEEF

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
plum preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM BIBB LETTUCE SALAD
cucumbers, radishes, creamy herb vinaigrette, croutons

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Blossom Bluff nectarines, hazelnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM CARROT SOUP
dill oil

SANDWICHES $9.00

MARIN SUN FARMS ROASTED PORK
plum mostarda, cracklings

MARIN SUN FARMS BEEF PASTRAMI
lemon aioli, pickled cabbage

MARIQUITA FARM HASS AVOCADOS AND CUCUMBERS
spicy harissa, fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

MARIN SUN FARMS PORK MUSTARD GLAZED SPARERIBS
creamy polenta

ROTISSERIE $12.50

includes one side

MARIN SUN FARMS ROAST BEEF

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Cane Rosso mixed greens with roasted padrones, corn, cherry tomatoes & smoky tomato vinaigrette

(a la carte: $8.00)

Main:

Range Brothers short rib ragu over creamy butter beans

OR

savory bread pudding with summer squash, breakfast radishes & golden chard

(a la carte: $12.50)

Dessert:

Chocolate chip almond bar with caramel sauce & fresh whipped cream

(a la carte: $6.00)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
plum preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM BIBB LETTUCE SALAD
cucumbers, radishes, creamy herb vinaigrette

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Blossom Bluff nectarines, walnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM TOMATO SOUP
croutons

SANDWICHES $9.00

MARIN SUN FARMS ROASTED PORK
plum mostarda, cracklings

MARIN SUN FARMS BEEF BRISKET
cherry tomato conserva, lemon aioli

MARIQUITA FARM HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

MARIN SUN FARMS PORK MUSTARD GLAZED SPARERIBS
herbed potato salad

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

HOUSE-MADE PICKLED TURNIPS $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Dirty Girl Farm red kale salad with romanesco broccoli, croutons, feta and pimenton vinaigrette

(a la carte: $8.00)

Main:

Marin Sun Farms roasted leg of lamb with warm farro and summer vegetables

OR

Farro “de padilla” with zucchini, basil and a farm egg

(a la carte: $12.50)

Dessert:

Lemon cake with roasted stone fruit, yogurt mousse and almond streusel

(a la carte: $6.00)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
plum preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

MARIQUITA FARM GOLDEN CHARD POTATO SALAD
smoked pimenton vinaigrette, chili almonds

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Blossom Bluff nectarines, walnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM TOMATO SOUP
croutons

SANDWICHES $9.00

MARIN SUN FARMS ROASTED PORK
plum mostarda, cracklings

MARIN SUN FARMS BEEF BRISKET
cherry tomato conserva, lemon aioli

MARIQUITA FARM HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

MARIN SUN FARMS PORK MUSTARD GLAZED SPARERIBS
creamy polenta

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Mariquita Farm tomato and cucumber salad with horseradish and dill

(a la carte: $8.00)

Main:

Marin Sun Farms braised pork with spicy pickled onions and brown butter polenta

OR

Farro “de padella” with zucchini, basil and a farm egg

(a la carte: $12.50)

Dessert:

Lemon cake with roasted stone fruit, yogurt mousse and almond streusel

(a la carte: $6.00)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
strawberry preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (12:30am-4:30pm)

SALADS $8.00

MARIQUITA FARM GOLDEN CHARD POTATO SALAD
smoked pimenton vinaigrette, chili almonds

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Blossom Bluff nectarines, walnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

CATALAN FARM SWEET CORN SOUP
pimenton oil

SANDWICHES $9.00

MARIN SUN FARMS ROASTED PORK
plum mostarda, cracklings

MARIN SUN FARMS BEEF BRISKET
cherry tomato conserva, lemon aioli

MARIQUITA FARM HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

MARIN SUN FARMS MEATLOAF
creamy polenta

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

B.L.T. Salad with Dirty Girl Farm romaine lettuce, crispy bacon, cherry tomatoes and a house-made buttermilk herbed dressing

(a la carte: $8.00)

Main:

Marin Sun Farms roast beef with thyme jus, herbed potatoes and roasted Romanesco broccoli

OR

Mariquita Farm zucchini and early girl tomato “gratin” served with crostini

(a la carte: $12.50)

Dessert:

Pound cake with chocolate sauce, whipped cream and peanut brittle

(a la carte: $6.00)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
strawberry preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

MARIQUITA FARM GOLDEN CHARD POTATO SALAD
smoked pimenton vinaigrette, chili almonds

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Tory Farms nectarines, walnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

CATALAN FARM SWEET CORN SOUP
pimenton oil

SANDWICHES $9.00

MARIN SUN FARMS ROASTED PORK
plum mostarda, cracklings

MARIN SUN FARMS ROAST BEEF
cherry tomato conserva, lemon aioli

MARIQUITA FARM HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

SUMMER VEGETABLE CHICKPEA STEW
garlic crostoni

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

G.L. Alfieri Farm peaches with arugula, blue cheese, house-made croutons and a lemon vinaigrette

(a la carte: $8.00)

Main:

Marin Sun Farms spareribs with house-made molasses mustard glaze and farro salad

OR

Mariquita Farm tomato and summer squash gratin with feta and herbs

(a la carte: $12.50)

Dessert:

Pound cake with chocolate sauce, whipped cream and peanut brittle

(a la carte: $6.00)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
strawberry preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM PURPLE KALE POTATO SALAD
smoked pimenton vinaigrette, chili almonds

IACOPI FARM WHITE BEAN AND PLUM SALAD
yellow wax beans, arugula

DIRTY GIRL FARM SHAVED CABBAGE
Tory Farms nectarines, walnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

CHILLED BUTTERMILK ZUCCHINI SOUP
chive oil

SANDWICHES $9.00

MARIN SUN FARMS SLOW BRAISED PORK
cabbage, lemon, mint, jalapeno

MARIN SUN FARMS ROAST BEEF
cherry tomato conserva, lemon aioli

BERNARD RANCH HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

CANE ROSSO BOLOGNESE
creamy polenta

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Roasted summer vegetable salad with mixed greens, lemon basil vinaigrette and feta

(a la carte: $8.00)

Main:

Cane Rosso meat loaf with garlic smashed potatoes and Dirty Girl Farm Broccoli

OR

Summer vegetable chickpea stew with eggplant crostini

(a la carte: $12.50)

Dessert:

Vanilla pound cake with roasted strawberries, whipped cream and granola

(a la carte: $6.00)

BREAKFAST (9am-10:45am)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
strawberry preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM PURPLE KALE POTATO SALAD
smoked pimenton vinaigrette, chili almonds

IACOPI FARM WHITE BEAN AND PLUM SALAD
hearty greens, champagne vinaigrette

DIRTY GIRL FARM SHAVED CABBAGE
Tory Farms nectarines, walnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM CARROT SOUP
fennel pollen yogurt

SANDWICHES $9.00

MARIN SUN FARMS SPIT ROASTED PORK
plum mustarda, cracklins

MARIN SUN FARMS BRISKET
cherry tomato conserva, lemon aioli

BERNARD RANCH HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

CANE ROSSO BOLOGNESE
creamy polenta

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: ROASTED STRAWBERRIES $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Dirty Girl red butter lettuce with roasted padrones, radishes, herbed yogure vinaigrette

(a la carte: $8.00)

Main:

Lamb & chickpea stew with eggplant crostini

OR

Summer vegetable chickpea stew with eggplant crostini

(a la carte: $12.50)

Dessert:

Sweet bread pudding with chocolate sauce, candied peanuts & fresh whipped cream

(a la carte: $6.00)

BREAKFAST (9am-10:45am)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
strawberry preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM PURPLE KALE POTATO SALAD
smoked pimenton vinaigrette, chili almonds

IACOPI FARM WHITE BEAN AND PLUM SALAD
hearty greens, champagne vinaigrette

DIRTY GIRL FARM SHAVED CABBAGE
Tory Farms nectarines, hazelnuts, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM CARROT SOUP
fennel pollen yogurt

SANDWICHES $9.00

RANGE BROTHERS SLOW BRAISED PORK
cabbage, mint, jalapeno

MARIN SUN FARMS ROAST BEEF
cherry tomato conserva, lemon aioli

BERNARD RANCH HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

CLOVER FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

CANE ROSSO BOLOGNESE
crispy fresh corn polenta

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50  ADD: PLUM PRESERVES   $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Melon and tomato salad with cucumber, almonds, and lemon vinaigrette

(a la carte: $8.00)

Main:

Marin Sun Farms Spit Roasted Pork with sauteed greens and eggplant relish

OR

Wheatberries with Sunchokes, greens, corn, and summer squash in corn brodo

(a la carte: $12.50)

Dessert:

Chocolate Brownie with strawberry whipped cream

(a la carte: $6.00)

BREAKFAST (9am-10:45am)

We serve Blue Bottle coffee!

OLIVE OIL FRIED EGG SANDWICH $8.00
Boccalone pancetta, aged provolone and sweet onion butter

HOUSE-MADE ORGANIC YOGURT $6.00
roasted strawberries,  granola

WARM BREAD PUDDING $8.00
strawberry preserves

BLUE BOTTLE FRENCH PRESS COFFEE sm $3.50, lg $10

In a hurry?  Call 391-7599 to order your lunch to go!

And don’t forget to ask for your Cane Rosso sandwich punchcard!

LUNCH (11:00am-4:30pm)

SALADS $8.00

DIRTY GIRL FARM PURPLE KALE POTATO SALAD
smoked pimenton vinaigrette, pine nuts

IACOPI FARM WHITE BEAN AND PLUM SALAD
hearty greens, champagne vinaigrette

DIRTY GIRL FARM SHAVED CABBAGE
Tory Farms nectarines, almonds, herb vinaigrette

EARLY GIRL TOMATO “BLOODY MARY”
celery hearts, horseradish and black pepper

SOUP $6.00

MARIQUITA FARM CARROT SOUP
fennel pollen yogurt

SANDWICHES $9.00

RANGE BROTHERS MILK BRAISED PORK
pickled cabbage, mint

MARIN SUN FARMS ROAST BEEF
cherry tomato conserva, lemon aioli

BERNARD RANCH HASS AVOCADOS AND CUCUMBERS
spicy harissa and fromage blanc

JUDY’S FARM WARM EGG SALAD
anchovy garlic butter, aged provolone

PIATTO DI GIORNO $12.50

CANE ROSSO BOLOGNESE
crispy fresh corn polenta

ROTISSERIE $12.50

includes one side

HERB RUBBED SOUL FOOD FARM 1/4 CHICKEN

SIDES $5.00

IACOPI FARM BAKED BEANS

GARLIC ROASTED POTATOES WITH SALSA VERDE

ACME BAKERY GARLIC BREAD

CREAMY RIDGECUT POLENTA WITH SAGE BROWN BUTTER AND PARMESAN

SNACKS

HOUSE-MADE YOGURT WITH: ROASTED STRAWBERRIES AND GRANOLA $6.00

HOUSE-MADE VANILLA SOFT SERVE ICE CREAM $4.50   ADD: ROASTED STRAWBERRIES   $1.50

MISO PICKLED RADISHES  $2.00

DINNER
3 courses family style $25 / person
5-9PM (also available to go)

Starter:

Mariquita Farm shaved summer squash with cherry tomatoes and bread crumbs

(a la carte: $8.00)

Main:

Crispy pork belly with farro and spicy onions

OR

Summer vegetable bread pudding

(a la carte: $12.50)

Dessert:

Yogurt cake with strawberry whipped cream and graham cracker crumble

(a la carte: $6.00)